Beef Steak (Ribeye) — Nutrition Facts & Health Benefits
Ribeye is a richly marbled cut of beef prized for flavor and tenderness.
Nutrition Facts| Nutrient | Amount |
|---|
| Serving Size | 100g cooked |
| Calories | 291 kcal |
| Protein | 24g |
| Carbohydrates | 0g |
| Fat | 21g |
| Fiber | 0g |
Health Benefits
- Protein source
- Energy
- Satiety