Gnocchi — Nutrition Facts & Health Benefits
Gnocchi are Italian potato dumplings — soft, pillowy, and typically served with pesto or tomato sauce.
Nutrition Facts| Nutrient | Amount |
|---|
| Serving Size | 1 cup (145g) |
| Calories | 250 kcal |
| Protein | 5.4g |
| Carbohydrates | 52.5g |
| Fat | 1.8g |
| Fiber | 2.1g |
Health Benefits
- Energy
- Potato-based
- Comfort food