Ramen Noodles (Fresh) — Nutrition Facts & Health Benefits
Fresh ramen noodles are alkaline wheat noodles with a distinctive springy texture and yellow color.
Nutrition Facts| Nutrient | Amount |
|---|
| Serving Size | 1 serving (130g) |
| Calories | 290 kcal |
| Protein | 9g |
| Carbohydrates | 50g |
| Fat | 5g |
| Fiber | 2g |
Health Benefits
- Energy
- Comfort food
- Umami base