Five-Spice Powder — Nutrition Facts & Health Benefits
Chinese five-spice combines star anise, cloves, cinnamon, Sichuan pepper, and fennel — each with medicinal properties.
Nutrition Facts| Nutrient | Amount |
|---|
| Serving Size | 1 tsp (2g) |
| Calories | 7 kcal |
| Protein | 0.1g |
| Carbohydrates | 1.3g |
| Fat | 0.2g |
| Fiber | 0.4g |
Health Benefits
- Digestive health
- Anti-inflammatory
- Antioxidants