Rice Cakes — Nutrition Facts & Health Benefits
Rice cakes are puffed rice discs — a low-calorie base for toppings and snacks.
Nutrition Facts| Nutrient | Amount |
|---|
| Serving Size | 2 cakes (18g) |
| Calories | 70 kcal |
| Protein | 1.4g |
| Carbohydrates | 14.8g |
| Fat | 0.5g |
| Fiber | 0.4g |
Health Benefits
- Low calorie
- Snack base
- Gluten-free