Apple Cider Vinegar (Raw) — Nutrition Facts & Health Benefits
Raw, unfiltered ACV contains "the mother" — a colony of beneficial bacteria formed during fermentation.
Nutrition Facts| Nutrient | Amount |
|---|
| Serving Size | 1 tbsp (15ml) |
| Calories | 3 kcal |
| Protein | 0g |
| Carbohydrates | 0.1g |
| Fat | 0g |
| Fiber | 0g |
Health Benefits
- Blood sugar management
- Digestive health
- Antimicrobial