Fermented Hot Sauce — Nutrition Facts & Health Benefits
Fermented hot sauces (like traditional Tabasco or sriracha) combine capsaicin benefits with probiotic bacteria.
Nutrition Facts| Nutrient | Amount |
|---|
| Serving Size | 1 tsp (5ml) |
| Calories | 1 kcal |
| Protein | 0g |
| Carbohydrates | 0.2g |
| Fat | 0g |
| Fiber | 0g |
Health Benefits
- Gut health
- Metabolism boost
- Flavor